Hey! I'm Lisa. I’m always experimenting with recipes, hunting through cookbooks for inspiration or trying out new places to eat. Please browse the site and enjoy reading about my findings.
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2 comments on “Gennaro Contaldo’s Bertollini Pasta With Broccoli and Crispy Pancetta”
I always keep a tub of this stuff in the fridge for an easy and tasty pasta sauce! Love the idea of mixing through some finely chopped broccoli, yum 🙂
An easy weeknight pasta dish is very hard to beat and I'm a bit addicted to broccoli pasta - I haven't tried Bertolli with butter, I must rectify that!
I always keep a tub of this stuff in the fridge for an easy and tasty pasta sauce! Love the idea of mixing through some finely chopped broccoli, yum 🙂
An easy weeknight pasta dish is very hard to beat and I'm a bit addicted to broccoli pasta - I haven't tried Bertolli with butter, I must rectify that!
You definitely can't beat a bowl of pasta, and this looks amazing. I always keep a tub Bertolli in the fridge, we love it here.